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brimming with sheep wool doused in kerosene
sweet pastries and a lick of wasabi heat in the finish
dry phenolics
parsnip and beetroot crisps sprinkled with sea salt
morphing into long-lasting
Cask No. G5.14 India brimming with sheep wool dousedCask No. G5. 14 Decadent perfume of paradise Highland, Northern The nose invited us to lounge about on a haystack with a root beer ice cream float which has additional hints of banana toffee, bourbon and vanilla pods. The palate had a similar effect brown sugar sprinkled on banoffee pie, shimmerings of rum and coconut, and a finish of dusty wood and spiced sweets (ginger, aniseed, clove). The reduced nose transported us to a tropical island cane